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Key Benefits:
- Reintroducing beneficial microbes
- Stimulating plants’ physiological vigour
- Staging symbiotic interactions amongst plants
- Triggering the plant’s own defence system
- Making the soil less welcoming to pupating insect pests
Target Crops:
Tomato, Cucumber, Peppers, Aubergine, Beans, Potato, Sweet Potato, Cereal and Fruit Crops